Committee on World Food Security 2022 (CFS50)

Advancing equitable livelihoods for food system workers

Advancing equitable livelihoods for food system workers

The 50th Plenary Session of the Committee on World Food Security (CFS) was held from 10 to 13 October 2022. The Decent Work for Equitable Food Systems Coalition brought livelihoods to the fore with a virtual side event at CFS5.

This event provided a multi-stakeholder discussion about how providing equitable livelihoods and proper social protection mechanisms are crucial in ending global malnutrition in all its forms. Agriculture alone is one of the most hazardous sectors, with millions of agricultural workers falling victim to fatal accidents, workplace injuries, poisoning by pesticides, and occupational disease. Globally two thirds of the extreme poor are engaged in agriculture and 70% of all children in child labour are in agriculture.

Speakers:

  • Lynnette Neufeld, FAO’s Nutrition, Director and former AT4 Science Lead (moderator)
  • Willem Olthof, Deputy Head of Unit Sustainable Agri-Food Systems and Fisheries Directorate-General for International Partnerships (INTPA) European Commission
  • Reema Nanavaty, Executive Director, Self Employed Women’s Organisation
  • Piero Conforti, Deputy Director, FAO’s Statistics Division and Livelihoods Working Group of the Food Systems Countdown Initiative
  • Ajijti Jihane, Head of Stakeholder Engagement OCP Africa
  • Mr. Simon Winter, Executive Director, Syngenta Foundation
  • Brian Chipili, Agribusiness Hub Lead, IFAD
  • Ms Alette van Leur, Director of the Sectoral Policies Department, ILO

Date:

Location:

Rome, Italy

Play Video

Date

June 19, 2023

Time

3:27 pm

Location

29th October 2022

Image
Image
Image
Image
Image

The 50th Plenary Session

The 50th Plenary Session of the Committee on World Food Security (CFS) was held from 10 to 13 October 2022. The Decent Work for Equitable Food Systems Coalition brought livelihoods to the fore with a virtual side event at CFS5.

This event provided a multi-stakeholder discussion about how providing equitable livelihoods and proper social protection mechanisms are crucial in ending global malnutrition in all its forms. Agriculture alone is one of the most hazardous sectors, with millions of agricultural workers falling victim to fatal accidents, workplace injuries, poisoning by pesticides, and occupational disease. Globally two thirds of the extreme poor are engaged in agriculture and 70% of all children in child labour are in agriculture.

Speakers:

  • Lynnette Neufeld, FAO’s Nutrition, Director and former AT4 Science Lead (moderator)

  • Willem Olthof, Deputy Head of Unit Sustainable Agri-Food Systems and Fisheries Directorate-General for International Partnerships (INTPA) European Commission discussed the role of governments in creating the right policy environment to encourage decent work and living incomes and wages. Focus on EU programmes and initiatives.

  • Reema Nanavaty, Executive Director, Self Employed Women’s Organisation discussed SEWA’s role in engaging with farmers, global food companies and the UN system in defence of workers’ rights in the battle for a sustainable food system. With a particular focus on women.

  • Piero Conforti, Deputy Director, FAO’s Statistics Division and Livelihoods Working Group of the Food Systems Countdown Initiative discussed why adequate data matters to develop adequate policies and responses for producers and workers. Data is key to design and target policies, and to understand their impact. Some data is available – but major investments are needed, in terms of quantity and quality.
  • Ajijti Jihane, Head of Stakeholder Engagement OCP Africa discussed how private sector can serve as the frontrunner by providing decent livelihood to smallholder famers.

  • Mr. Simon Winter, Executive Director, Syngenta Foundation discussed the role for the private sector and opportunities presented in linking the climate and livelihoods agenda.

  • Brian Chipili, Agribusiness Hub Lead, IFAD discussed IFAD’s focus on decent work for youth through its Agribusiness programme. Discussion focussed on developing skills for employment, increasing youth participation and providing access to green finance.

  • Ms Alette van Leur, Director of the Sectoral Policies Department, ILOdiscussed the decent work deficits facing food system workers.